How is everyone on Chicago?
I have an issue with my kegerator. My beer comes out too fast, I get half a glass of foam. I have the beer carbed at 12psi and and that is what it is set at currently. I don't want to lower the psi because then the beer won't stay carbed at 12psi.
I've read that increasing the length of the liquid lines can help alleviatethis. Does anyone have this issue?
I know I can buy flow regulating taps, but I don't want to spend that much yet if the issue can be solved by 2-3m length of liquid line.