Just a friendly reminder that we'll be conducting the water treatment workshop tomorrow (3/26/2018) from 7p - 9p. Feel free to bring in a recipe & we'll help you brake it down!
You'll need your grain bill, mash + sparge + batch size volumes.
Taking notes is a plus. Here's the link to the workshop. We'll post a link to the presentation we'll be showing so you can reference it at a later date.